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The Reuben sandwich, with house-made corned beef, sauerkraut, Thousand Island dressing and rye bread, is available at the Cottonwood Hotel. It…

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Ryan Arensdorf, executive chef at the Cottonwood, with his version of the Reuben. A friend in the food industry, Jay Kulakofsky, is the great-…

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The Reuben sandwich at the Cottonwood Hotel, which occupies the same building as the Blackstone Hotel, where the sandwich was created, accordi…

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Ryan Arensdorf said he took the creation of the hotel's version of the Reuben sandwich very seriously. “It was basically mandatory that we tak…